Durable Traditional Chinese White Ceramic Chicken Soup Clay Pot with Lid – Heat-Retaining, Double Handle Design

Crafted for rich, slow-simmered flavor, this Traditional Chinese Ceramic Chicken Soup Clay Pot is ideal for preparing nourishing dishes like herbal chicken soup, ginseng chicken, and healing broths.

Made from natural white clay and finished with a smooth ceramic glaze, this pot is designed to lock in heat and moisture—perfect for tenderizing whole chicken pieces over low heat. The thick-walled structure distributes heat evenly, preserving nutrients and intensifying flavors through long cooking durations.

The snug-fitting lid helps prevent evaporation, while the dual side handles offer safe handling even when hot. Whether you're preparing traditional family meals or ceremonial offerings, this pot offers both functionality and cultural authenticity.

Key Features:

• Perfect for cooking chicken soup and herbal broths

• Made from high-quality glazed white clay

• Even heat retention and slow cooking for deep flavors

• Includes a matching lid and sturdy double handles

• Traditional design suitable for both kitchen use and temple rituals

• Dimensions: 9cm diameter, 13cm height

• Oven and stovetop safe (low flame recommended; use heat diffuser if needed)

• Easy to clean and naturally non-stick when seasoned properly